(Two pieces) Onion fritters mixed with selected dried spices and herbs, fried with flavoured chickpea batter until golden, and served with fresh chutney.
A very popular vegetarian dish, chick peas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes.
Superb example of courtly cuisine from India with collection of seasonal vegetables and nuts braised in rich and creamy almond sauce with subtle spicing.
India's favourite lentil delicacy, black lentils, and kidney beans simmered overnight on tandoor with a collection of dried herbs and spices finished with cream and fresh coriander.
An authentic South Indian dish, slow cooked juicy chicken pieces tempered with mustard seeds, curry leaves, and a collection of varied spices in a coconut based gravy.
Diced boneless pieces of lamb cooked in fresh spinach puree with a blend of traditional herbs and spices. An excellent combination of delicate flavours.
An authentic South Indian dish, slow cooked juicy lamb pieces tempered with mustard seeds, curry leaves, and a collection of varied spices in a coconut based gravy.
Diced boneless pieces of goat cooked in fresh spinach puree with a blend of traditional herbs and spices. An excellent combination of delicate flavours.
An authentic South Indian dish, slow cooked juicy goat pieces tempered with mustard seeds, curry leaves, and a collection of varied spices in a coconut based gravy.
Diced boneless pieces of beef cooked in fresh spinach puree with a blend of traditional herbs and spices. An excellent combination of delicate flavours.
Diced boneless pieces of beef cooked in fresh spinach puree with a blend of traditional herbs and spices. An excellent combination of delicate flavours.
An authentic South Indian dish, slow cooked juicy beef pieces tempered with mustard seeds, curry leaves, and a collection of varied spices in a coconut based gravy.