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Chicken Lollipops
Rice flour, chili sauce, garam masala, spring onions, vinegar
Seekulu (Chicken Tandoori Skewers)
Skinless chicken thighs, mint, smoked paprika, lemon juice, garlic
Seekulu (Lamb Tandoori Skewers)
Skinless chicken thighs, mint, smoked paprika, lemon juice, garlic
Seekulu (Prawns Tandoori Skewers)
Prawn, hung curd, garam masala powder, butter, fresh cream
Seekulu (Fish Tandoori Skewers)
White rice, tandoori paste, low fat, fish fillets, fresh peas
Seekulu Sampler
Combination of all the meats available on skewers.
Chilli Chicken
Crispy chicken pieces tossed in soy some chilli capsicum and onion
Chicken 65
Crispy pieces tossed in yoghurt curry leaves, chilli ginger and garlic
Paneer 65
Crispy pieces tossed in yoghurt curry leaves, chilli ginger and garlic
Chicken Lollipops
Chicken wings hand made into a lollipop shape for your ease of eating
Chicken Pakoda
For those that hate sauces, dry crispy chicken pieces
Lamb Chop Maya
Lamb cutlets marinated and cooked with Maya's special masala
Spicy Crispy Corn Kernels
Masala Vada
Crispy Vegetables
Six different vegetables turned into bite sized pieces
Apollo Fish
Spiced batter coated fish deep fried and tossed in an awesome masala mix
Crispy Loose Prawns
As the name suggests, it is crispy, loose and made from prawns
Butter Chicken
Creamy, tangy, sweet this curry can be made with Chicken
Butter Paneer
Creamy, tangy, sweet this curry can be made with Paneer
Butter Prawns
Creamy, tangy, sweet this curry can be made with Prawns
Ginger Chicken
Ginger Paneer
Ginger Prawns
Dum Ka Chicken
Made from the same complex marinade of our biryani
Dum Ka Lamb
Made from the same complex marinade of our biryani
Andhra Chicken
With no cream, a authentic spiced curry from Andhra state
Andhra Lamb
With no cream, a authentic spiced curry from Andhra state
Chettinad Chicken
South Indian special curry made with to different spice
Chettinad Lamb
South Indian special curry made with to different spice
Gongura Mutton
Sorrel leaf curry, a regular in South Indian states, available in Goat only
Pulusu (Egg)
Tamarind based curry famous in most South Indian states
Pulusu (Fish)
Tamarind based curry famous in most South Indian states
Keema Koora
Marag
Thick creamy stew served with a bread roll available in Goat only at Maya's
Kaaramtho Koora Karma
Only made in a handful of villages in South India this chicken curry is extremely spicy and hot recommended for the faint, completion of this can have a house drink on us
Butter Paneer
Creamy, tangy, sweet this any is best enjoyed with a noon
Pappu Koora
A staple South Indian cegetarian dish, dal fry with tomatoes and seasonal greens
Menthu Koora
Methi leaves, paneer and Maya's special spices, a favorite by our chef
Korma
Yoghurt based Curry, can be made with seasonal vegetables. best served with rice
Bhagaara
Not the jungle book character bhageera, thick Vegetarian curry made from eggplant
Palakoora Panner
Naan
As you like it either plain, butter garlic- cheese, chilli, chilli and cheese
Pulka
A South Indian thin wheat bread pan fried with no oil
Roti
Plain Paratha
Paneer Paratha
Methi Paratha
Potato Paratha
Rice
Hyderabadi Chicken Dum Biryani
Hyderabadi Lamb Dum Biryani
Hyderabadi Vegetarian Dum Biryani
Hyderabadi Chicken Dum Biryani for The Family
Hyderabadi Lamb Dum Biryani for The Family
Hyderabadi Vegetarian Dum Biryani for The Family
Hyderabadi Vegetarian Dum Biryani for The Family
Pulihora
Translates to tiger rice' it's a special South Indian tamarind flavoured fied rice
Dadhojanam
Curd rice made with buttermilk, spices, chillies and lentils
Chai Biscuit
Hyderabadi irani chai (tea) served with butter osmania biscuits
Filter Coffee
Chennai's famous filter coffee made with whole milk
Majigga
Mango Lassi
Nimakktayi Neelu
Lemon juice with a pinch of salt or sugar, or both together
Bournvita
Indian hot chocolate. delicious chocolate flavoured milk served hot
Horlicks
Carrot Paayasam
Kulfi
Double ka Mitha
Carrot Halwa
A condensed milk dessert made with carrots and dry fruits