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Butter Chicken
Vegetable Samosa (2 pcs)
Onion Bhaji
Vegetable battered in chickpeas flour and deep fried.
Pakora
Cauliflower, Potatao, Capsicum battered in chickpeas flour and deep fried.
Lamb Seekh
Kebab Lean mince blend with herbs and grilled in the oven.
Tandoori Chicken Half
A tender spring chicken marinated in traditional spiced and yogurt....
Tandoori Chicken Half
A tender spring chicken marinated in traditional spiced and yogurt.
Tandoori Chicken Full
A tender spring chicken marinated in traditional spiced and yogurt....
Tandoori Chicken Full
A tender spring chicken marinated in traditional spiced and yogurt.
Vegetable Platter
Mixed Platter
Samosa, onion bhaji, lamb seekh kebab, and chicken tikka.
Lamb Ball Curry
Tender and succulent lamb meatballs are lovingly cooked in a creamy curry sauce (perfect for a special Indian meal). Made in curry of India special sauce.
Chicken Tarry Wala
Pahadi (Himalayas) secret recipe. Made in curry of India special sauce...
Chicken Tarry Wala
Pahadi (Himalayas) secret recipe. Made in curry of India special sauce.
Chicken de Malibu
Tender chicken cooked with fresh coconut cream combine with chefs special South Indian spices finish with Malibu. Made in curry of India special sauce.
Murg Mast Masala
Boneless Chicken pieces roasted in the Tandoor, they finished off in the chefs unique mint gravy
Garlic Chili Lamb
Capsicum and onion roasted with garlic and cooked with lamb with pinch of green chilli. Made in curry of India special sauce.
Goat Curry
Diced goat pieces with bones cooked in Indian herbs and spices. Made in curry of India special sauce.
Balti Garlic Chicken
Chef special recipe. Made in curry of India special sauce.
Butter Prawn
Prawns cooked in thick tomato curry with capsicum, cilantro, and spices.
Malabari Prawn
Cooked in tamarind, coconut, and jaggery make it perfect South Indian delicacy.
Punjabi Masala Prawn
Cooked in onion gravy and North Indian spices.
Madras Prawn
A traditional South India curry cooked with seasonal prawn, coconut, and spices.
Butter Chicken
Marinated chicken fillets roasted in tandoor and cooked in creamy tomato gravy with butter and spices.
Butter Lamb
Marinated chicken fillets roasted in tandoor and cooked in creamy tomato gravy with butter and spices.
Tikka Masala Chicken
Tender chicken fillets roasted in clay oven cooked with onions, capsicum, and spices.
Mango Chicken
Chicken fillets cooked in mango puree with cashew nut and Indian herbs.
Methi Malai Chicken
A perfect blend of fenugreeek, chicken, and creamy cashew nut gravy.
Chicken Curry
Cooked with onion gravy and a touch of tomatoes and Indian spices with coriander.
Paneer Tikka Masala
Cottage cheese cooked in gravy of creamy tomato, onion, capsicum, and spices.
Navratan Korma
A variety of vegetables cooked cashew nut sauce and spices.
Dal Makhani
Lentils cooked in mild spices with ginger, onion, tomato, and cilantro.
Palak Paneer
Blended spinach and cottage cheese cooked in mild gravy with North Indian style.
Malai Kofta
Tender succulent vegetables bite cooked with dried fruits, nuts, cheese, and simmered in cashew gravy.
Mushroom Mattar
Mushroom & Peas generally cooked with garlic, ginger, onion, tomatoes, cilantro, cumin seeds, and other spices.
Steamed Rice - 500 ml
Cocunut Rice - 500 ml
Pulao Rice - 500 ml
Tandoori Roti
Plain Naan
Butter Naan
Lacha Parantha
Cheese & Garlic Naan
Peshawari Naan
Vegetable Biryani
A perfect blend of basmati rice, spices, yoghurt
Chicken Biryani
A perfect blend of basmati rice, spices, yoghurt
Lamb Biryani
A perfect blend of basmati rice, spices, yoghurt
Beef Biryani
A perfect blend of basmati rice, spices, yoghurt
Prawn Biryani
A perfect blend of basmati rice, spices, yoghurt
Gulab Jamun
Soft, spongy, melts in mouth drenched in syrup is a traditional sweet.